CocoaX Blueberry Chocolate Muffins are an amazing and unique dessert that everyone will love. Not very often do you see these made so they will for sure be a hit at your next gathering!
Cooking with cocoa and espresso mix: tips and tricks from professional chefs If you’re a foodie looking to add a little extra flavor to your
CocoaX Easy Mug Muffins Recipe Ingredients: 3 tbsp flour 2 tbsp Cocoa-X (your favorite flavor) 2 tbsp sugar ¼ tsp baking powder 2 tbsp almond
Ingredients: 1-2/3 cups crushed chocolate wafers ½ cup sugar 2 tbsp butter melted 2 tbsp Cocoa-X Espresso Filling 8 oz semi-sweet chocolate 2 tbsp brewed
CocoaX Mint Chocolate Cocoa Bars Recipe Ingredients: ½ cup butter ½ cup sugar 3 tbsp Cocoa-X Mint ½ tsp vanilla 1 egg – room temperature
CocoaX Superfood Truffles Recipe Ingredients: 1-1/2 cups dark chocolate chips ¼ cup coconut milk 1 tbsp coconut oil ½ tsp ground cinnamon ¼ tsp sea
CocoaX Mini-Mint Brownie Cups with Mint Cream Filling Recipe Ingredients: ¾ cup butter melted 1/1-2 cups organic sugar ½ cup CocoaX Mint 2 tsp vanilla
CocoaX Easy Chocolate Espresso Mousse Recipe Ingredients: 1-1/2 cups heavy whipping cream ¼ cup CocoaX cocoa and espresso blend ½ cup powdered sugar ¼ tsp
CocoaX Mint Cookies Recipe 3/4 cup all-purpose flour1/4 cup CocoaX Mint1/2 teaspoon baking powder1/2 teaspoon baking soda1/4 teaspoon salt1 stick butter, at room temperature1/2 cup
CocoaX Classic Chocolate Cake Recipe INGREDIENTS INSTRUCTIONS
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